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DRY-CURED ACORN-FED 100% IBÉRICO PORK SHOULDER | 2oz x 10 units
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$379.99
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$372.39
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ACORN-FED 100% IBÉRICO SHOULDER “PATA NEGRA” | 10 lb

Like the ham, it is a “paleta” (shoulder) with fine features and good proportions, typical of its breed. Juicy texture with a mild flavour, somewhat more intense than ham, due to its greater fat infiltration.

$426.99

Quantity

Highlights

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Weight

9-10 lb aprox

Fed On Icon

Fed On

Acorns “Bellota”

Breed Icon

Breed

Free Range Ibérico Pork

Nutritional Information

Nutritional information Per 100g
Calories 120
Calories from Fat 80
Total Fat 9g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 490mg
Total carbohydrates 0g
Dietary Fiber 0g
Protein 8g

Ingredients: Ibérico pork shoulder and Sea salt.
All natural, no nitrates & nitrites added.

This exquisite 100% Ibérico Shoulder is the epitome of Spanish gastronomy cured for 18 months. Our ham is made from the finest acorn-fed Iberian pigs, reared in the lush meadows of southwestern Spain. The pigs are raised in a free-range environment, allowing them to graze on a diet of acorns, grasses, and herbs, giving our ham its distinctive flavor and texture.

Description

Highlights

Weight Icon

Weight

9-10 lb aprox

Fed On Icon

Fed On

Acorns “Bellota”

Breed Icon

Breed

Free Range Ibérico Pork

Nutritional Information

Nutritional information Per 100g
Calories 120
Calories from Fat 80
Total Fat 9g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 490mg
Total carbohydrates 0g
Dietary Fiber 0g
Protein 8g

Ingredients: Ibérico pork shoulder and Sea salt.
All natural, no nitrates & nitrites added.

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