All products in this line are crafted from 100% Ibérico-breed pigs, raised free-range and fed primarily on acorns—a natural diet that gives the meat its exceptional flavor and texture. Our Acorn-Fed 100% Ibérico Pork Ham is an exclusive product and a true icon of Spanish gastronomy. Sourced from the hind legs of the 100% Ibérico pig, it is thinly sliced and expertly plated, ready to enjoy with no preparation required.

Each piece is hand-sliced by expert master carvers to ensure optimal texture, aroma, and presentation.

Made without nitrifying agents, this jamón displays a deep red color with a natural, even sheen. Every bite reveals delicate acorn notes and rich, complex flavors that evoke Spain’s traditional drying houses, offering balanced aromas and beautifully layered depth.

Ready to enjoy at your convenience, this dry-cured, acorn-fed 100% Ibérico ham delivers the authentic taste of Spain straight to your table—providing a premium, effortless experience.