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DRY-CURED ACORN-FED 100% IBÉRICO PORK SHOULDER | 2oz x 10 units
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$520.99
DISCOUNT (2%)
- $10.42
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$510.57
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GRASS-FED 100% IBÉRICO HAM | 16 lb

The Grass-Fed 100% Ibérico ham is aged for a minimum of 36 months in natural drying rooms using traditional methods. This meticulous curing process enhances the natural flavors and ensures a superior quality product with a deep, savory taste and melt-in-your-mouth texture. This ham is an essential addition to any Spanish charcuterie board, adding an authentic touch to your gourmet experience.

 

Original price was: $599.99. Current price is: $556.99.

Quantity

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Weight

15-17 lb aprox

Fed On Icon

Fed On

Acorns “Bellota” & Natural Feed

Breed Icon

Breed

Free Range Ibérico Pork

Nutritional Information

Nutritional information Per 100g
Calories 100
Calories from Fat 60
Total Fat 7g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 550mg
Total carbohydrates 0g
Dietary Fiber 0g
Protein 9g

Ingredients: Ibérico pork ham, sea salt, less than 1% of: sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate (Nitrates & nitrites added).

Experience a succulent, melt-in-your-mouth texture with every slice of this Ibérico ham. The marbled meat is infused with sweet, nutty notes of acorns, hints of honey, and subtle truffle undertones, creating a harmonious blend of flavors that will captivate your senses. This rich and complex flavor profile makes it a must-have for any connoisseur of Spanish gourmet food.

Description

Highlights

Weight Icon

Weight

15-17 lb aprox

Fed On Icon

Fed On

Acorns “Bellota” & Natural Feed

Breed Icon

Breed

Free Range Ibérico Pork

Nutritional Information

Nutritional information Per 100g
Calories 100
Calories from Fat 60
Total Fat 7g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 550mg
Total carbohydrates 0g
Dietary Fiber 0g
Protein 9g

Ingredients: Ibérico pork ham, sea salt, less than 1% of: sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate (Nitrates & nitrites added).

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