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DRY-CURED ACORN-FED 100% IBÉRICO PORK SHOULDER | 2oz x 10 units
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BONELESS GRASS-FED 100% IBÉRICO SHOULDER | 5.5 lb
BONELESS GRASS-FED 100% IBÉRICO SHOULDER | 5.5 lb - Image 2
BONELESS GRASS-FED 100% IBÉRICO SHOULDER | 5.5 lb - Image 3

BONELESS GRASS-FED 100% IBÉRICO SHOULDER | 5.5 lb

SKU COV100-S-BO-CC Categories , Tags ,

The Grass-Fed 100% Ibérico shoulder comes from the forelimb of the Iberian pig, raised in semi-freedom with a diet based on cereals and natural resources. This salting and curing process ensures a high quality piece, with a balanced flavor and a juicy texture.

$323.00

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Highlights

Weight Icon

Weight

3-5 lb aprox

Fed On Icon

Fed On

Acorns “Bellota” & Natural Feed

Breed Icon

Breed

Free Range Ibérico Pork

Nutritional Information

Nutritional information Per 100g
Calories 120
Calories from Fat 80
Total Fat 9g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 490mg
Total carbohydrates 0g
Sugar 0g
Dietary Fiber 0g
Proteins 8g

Ingredients: Ibérico pork shoulder, sea salt, less than 1% of: sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate (Nitrates & nitrites added).

This exquisite Iberico Shoulder Boneless is the epitome of Spanish gastronomy cured for 18 months. This ham is made from the finest acorn-fed Iberian pigs, reared in the lush meadows of southwestern Spain. The pigs are raised in a free-range environment, allowing them to graze on a diet of acorns, grasses, and herbs, giving our ham its distinctive flavor and texture.

Description

Highlights

Weight Icon

Weight

3-5 lb aprox

Fed On Icon

Fed On

Acorns “Bellota” & Natural Feed

Breed Icon

Breed

Free Range Ibérico Pork

Nutritional Information

Nutritional information Per 100g
Calories 120
Calories from Fat 80
Total Fat 9g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 490mg
Total carbohydrates 0g
Sugar 0g
Dietary Fiber 0g
Proteins 8g

Ingredients: Ibérico pork shoulder, sea salt, less than 1% of: sugar, trisodium citrate, sodium nitrite, potassium nitrate, sodium ascorbate (Nitrates & nitrites added).

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