Ibéricos Fine Food was born with the idea of bringing part of Spanish gastronomy, one of the most recognized and awarded in the world, from Spain to the United States. The love for culture and tradition for Spanish products made Eric Vega, a Basque in  love with ‘ pintxos ’ (tapas), dishes, and provisions native to his land, begin this adventure by importing top quality  products from his homeland.
At Ibéricos Fine Food we seek to offer our customers the best service and the guarantee of excellence in each product. We work with the best selection of exclusive products that are recognized with awards from around the world for their quality and distinction.